Recipes
Parmesan and poppy seed twists
With its rich and nutty taste, Parmesan is ideal for savoury bakes like these pastry nibbles
With its rich and nutty taste, Parmesan is ideal for savoury bakes like these pastry nibbles
(6 votes)
Cook: 30 Mins
Serves: 18
Price: 11p per serving
Nutritional Information
Each 30g serving contains
Energy
443kj
106kcal
443kj
106kcal
5%
Fat
5.4g
5.4g
Med
8%
8%
Saturates
2.4g
2.4g
Med
12%
12%
Sugars
0.5g
0.5g
Low
1%
1%
Salt
0.18g
0.18g
Low
3%
3%
of your reference intake.
Typical energy values per 100g:
1477kj/353kcal
Typical energy values per 100g:
1477kj/353kcal
Ingredients
375g Asda Ready Rolled Light Puff Pastry
1 medium egg, beaten
50g Asda Grated Parmigiano Reggiano
20g poppy seeds
Method
1
Preheat the oven to 200C/180C Fan/Gas 6. Line two baking trays with baking paper.
2
Unroll the pastry and brush all over with the beaten egg, mixed with 1tbsp water.
3
Slice the pastry into 2cm-wide strips; sprinkle over the Parmesan (saving about 10g) and poppy seeds. Twist the strips and put on the trays.
4
Bake for 15-20 mins until golden. Sprinkle over the remaining Parmesan while warm.