Recipes New York Smoky
Crunch, sauce, spice – this one’s toppings galore!
Crunch, sauce, spice – this one’s toppings galore!
By Asda Good Living,11th June 2024
![Cooking Time](/_next/static/fonts/recipe-cooking-time_73923bcfbbe7c1a918c176e35375393f.svg)
Cook: 30 Mins
![Cooking Time](/_next/static/fonts/recipe-serves_1f51006ffa4db95221a5126cef2a77a7.svg)
Serves: 6
![Cooking Time](/_next/static/fonts/recipe-price-per-serving_27e512f22c31f1d512f358fc269f0553.svg)
Price: £1.64 per serving
Nutritional Information
Each 233g serving contains
of your reference intake.
Typical energy values per 100g:
2115kj/505kcal
Ingredients
6 Asda Extra Special New York Style Hot Dog Sausages
6 Sliced Hot Dog Rolls
6 Asda Emmental Cheese Slices
¼ Iceberg Lettuce, finely shredded
2 Large Gherkins, diced
3 tbsp Tomato Ketchup
3 tbsp American Mustard
2 tbsp Cook by Asda Crispy Onions
1–2 Jalapeños or Green Chillies, finely sliced
Method
1Preheat the barbecue or grill to medium-hot. Cook the sausages for 20–25 mins. Turn often until cooked through.
2For each hot dog roll, open the roll and put in a slice of cheese, letting it overhang the edges. Pop on the barbecue or under the grill for about 30 secs or until the cheese starts to melt.
3Top each with a little shredded lettuce and a few diced gherkins along one side of the roll and add a sausage. Drizzle each with ketchup and mustard, sprinkle with crispy onions and a few sliced chillies to serve.