Mediterranean stuffed peppers

Name: Mediterranean stuffed peppers | Asda Good Living
Total time: 45 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 500g frozen Scratch Cook Mediterranean Veg Mix in a Herby Dressing; 500g pack Asda Tomato Passata with Basil; 120g Asda Greek Feta, cubed; 4 mixed-colour peppers; 2tbsp balsamic glaze

A pack of frozen mixed vegetables is a handy time-saver in this tasty, colourful dish

By Asda Good Living,26th December 2017

(11 votes)

Cook: 45 Mins

Serves: 4

Price: £1.21 per serving

Nutritional Information

Each 438g serving contains

Energy
1025kj
245kcal

12%

Fat
11.0g

Med
16%

Saturates
5.3g

Med
27%

Sugars
19.7g

High
22%

Salt
1.18g

Med
20%

of your 5-a-day

of your reference intake.
Typical energy values per 100g:
234kj/56kcal

Ingredients

500g frozen Scratch Cook Mediterranean Veg Mix in a Herby Dressing

500g pack Asda Tomato Passata with Basil

120g Asda Greek Feta, cubed

4 mixed-colour peppers

2tbsp balsamic glaze

Method

Preheat the oven to 200C/180C Fan/Gas 6.

Cook the frozen veg in a large pan until thawed and warmed through. Remove from the heat, then add the passata and feta.

Cut the tops off the peppers and deseed. Put in a roasting dish, fill with the veg mix and put the tops on.

Bake for 25-30 mins until the peppers are tender.

Serve with a drizzle of the balsamic glaze