Recipes
Recipes

Limonana

‘The ultimate thirst quencher in Israel, made with the fresh lemons and mint grown there.’

‘The ultimate thirst quencher in Israel, made with the fresh lemons and mint grown there.’

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(3 votes)
Cooking Time

Cook: 10 Mins

Cooking Time

Serves: 4

Cooking Time

Price: 38p per serving

Nutritional Information

Each 225g serving contains

Energy
423kj
101kcal
5%
Fat
0.0g
Low
0%
Saturates
0.0g
Low
0%
Sugars
24.8g
Med
28%
Salt
0.00g
Low
0%
of your reference intake.
Typical energy values per 100g:
188kj/45kcal

Ingredients

100g white sugar

100ml lemon juice

15g mint leaves, plus extra sprigs to garnish

Sparkling water, to top up

Lemon slices, to garnish

Method

1
Put the sugar in a pan with 100ml water, bring to the boil and simmer for 3 mins or until the sugar dissolves. Remove from the heat, stir through the lemon juice and allow to cool completely.
2
Put the syrup in a blender with the mint and plenty of ice. Blitz to a slush, divide between 4 tall glasses and top up with sparkling water. Garnish with the mint sprigs and lemon slices to serve.