RecipesKiwi frozen yogurt sandwiches
Fun to assemble, these are a great lower-fat alternative to ice cream
Fun to assemble, these are a great lower-fat alternative to ice cream
By Asda Good Living,25th July 2018
![Cooking Time](/_next/static/fonts/recipe-cooking-time_73923bcfbbe7c1a918c176e35375393f.svg)
Cook: 30 Mins
![Cooking Time](/_next/static/fonts/recipe-serves_1f51006ffa4db95221a5126cef2a77a7.svg)
Serves: 8
![Cooking Time](/_next/static/fonts/recipe-price-per-serving_27e512f22c31f1d512f358fc269f0553.svg)
Price: 18p per serving
Nutritional Information
Each 67g serving contains
of your reference intake.
Typical energy values per 100g:
625kj/149kcal
Ingredients
5 kiwi fruit, peeled and chopped
100g Asda Greek Style Fat Free Natural Yogurt
1tsp clear honey
16 McVitie's Rich Tea Lights biscuits
Method
1Britz the kiwi fruit in a food processor. Add the yogurt and honey and blend again. Pour the mixture into a lidded, freezerproof container and freeze for 8 hrs, stirring every 2 hrs or so.
2Take the froyo out of the freezer 15 mins before assembling, to allow it to soften. Sandwich half a scoop of the froyo between 2 of the Rich Tea biscuits and smooth into place with a palette knife or spatula dipped in warm water. Repeat with the rest of the froyo and biscuits. Serve immediately.