Recipes
Italian-style warm potato salad
Bursting with flavour, this no-mayo salad makes the most nutty-tasting seasonal Jersey Royals
Bursting with flavour, this no-mayo salad makes the most nutty-tasting seasonal Jersey Royals
(32 votes)
Cook: 40 Mins
Serves: 6
Price: 30p per serving
Nutritional Information
Each 234g serving contains
Energy
870kj
208kcal
870kj
208kcal
10%
Fat
5.4g
5.4g
Med
8%
8%
Saturates
1.6g
1.6g
Med
8%
8%
Sugars
4.4g
4.4g
Low
5%
5%
Salt
0.54g
0.54g
Med
9%
9%
of your reference intake.
Typical energy values per 100g:
372kj/89kcal
Typical energy values per 100g:
372kj/89kcal
Ingredients
750g Jersey Royals
200g frozen peas
2tsp rapeseed oil
½ onion, thinly sliced
4 rashers smoked streaky bacon, chopped
1tbsp chopped parsley
Method
1
Put the Jersey Royals in a pan of cold water. Bring to the boil and simmer for 20 mins until tender.
2
Add the frozen peas and cook for 2 mins. Drain well.
3
Meanwhile, heat the oil in a large frying pan. Cook the onion until softened.
4
Add the bacon and cook for 10 mins, or until crisp.
5
Mix the potatoes and peas with the onion and bacon.
6
Sprinkle over the parsley. Season with black pepper and serve warm.