Recipes
Recipes

Grilled fruit kebabs

Gorgeous fruit skewers with a tangy mint and lime dressing

Gorgeous fruit skewers with a tangy mint and lime dressing

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(8 votes)
Cooking Time

Cook: 20 Mins

Cooking Time

Serves: 6

Cooking Time

Price: 66p per serving

Nutritional Information

Each 172g serving contains

Energy
346kj
83kcal
4%
Fat
0.5g
Low
1%
Saturates
0.0g
Low
0%
Sugars
15.8g
High
18%
Salt
0.02g
Low
<1%
2
of your 5-a-day
of your reference intake.
Typical energy values per 100g:
201kj/48kcal

Ingredients

1tbsp honey

Zest and juice 1 lime

10g mint, leaves finely chopped

½ small pineapple (about 200g prepared), rind and core removed and cut into chunks

2 nectarines, stones removed, sliced

300g strawberries, halved if large

3 kiwi fruit, peeled and cut into chunks

Method

1
If using wooden skewers, soak 6 in cold water. Meanwhile, preheat the barbecue or grill to high.
2
Heat the honey, lime zest and juice in a small pan over a medium setting until bubbling. Turn off the heat, stir in the mint and set aside to cool slightly.
3
Thread alternating pieces of the fruit on the skewers and grill on the barbecue for 2-4 mins each side, or until you can see char lines.
4
Drizzle with the mint and lime dressing to serve.

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