Recipes
Recipes

Easy chicken and sweetcorn pie for two

Instant mash potato and readymade filling makes this dinner for two easy as pie

Instant mash potato and readymade filling makes this dinner for two easy as pie

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(20 votes)
Cooking Time

Cook: 50 Mins

Cooking Time

Serves: 2

Cooking Time

Price: £1.08 per serving

Nutritional Information

Each 450g serving contains

Energy
1319kj
315kcal
16%
Fat
14.0g
Med
20%
Saturates
3.6g
Med
18%
Sugars
4.5g
Low
5%
Salt
0.72g
Med
12%
of your reference intake.
Typical energy values per 100g:
293kj/70kcal

Ingredients

½ x 400g tin Asda Chunky Chicken in White Sauce

75g frozen sweetcorn

½ x 176g pack Smash Instant Mashed Potato

1tbsp semi-skimmed milk

1 egg, beaten

75g broccoli, steamed, to serve

Method

1
Preheat the oven to 220C/200C Fan/Gas 7.
2
Tip the chicken and white sauce into a small ovenproof pie dish. Stir in the sweetcorn and season well with black pepper.
3
Make up the Smash with water according to pack instructions and stir in the milk. Spoon on top of the pie filling and spread out.
4
Brush with the beaten egg to glaze and bake for 25-30 mins until golden and the filling is bubbling up. Serve with the broccoli.

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