Crunch-slaw

Name: Crunch-slaw | Asda Good Living
Total time: 10 min
Yield: 6
Cuisine: Scandinavian
Ingredients: 150g Asda Free From Mayonnaise; 2 tsp Wholegrain Mustard; 1 Lemon, juice and zest; 3 tbsp Fresh Chives, finely chopped; 1 Carrot, peeled and grated; 200g White and Red Cabbage (or mix of both), shredded; 1 Small Red Onion, peeled and sliced

This throw-together vegan side is ready in minutes and adds a delicious and colourful munch to your feast.

By Asda Good Living,15th June 2023

Cook: 10 Mins

Serves: 6

Price: £0.22 per serving

Nutritional Information

Each 95g serving contains

Energy
522kj
131kcal

Fat
11.2g

Med
16%

Saturates
0.8g

Low
4%

Sugars
3.8g

Low
4%

Salt
0.33g

Med
6%

of your reference intake.
Typical energy values per 100g:
549kj/131kcal

Ingredients

150g Asda Free From Mayonnaise

2 tsp Wholegrain Mustard

1 Lemon, juice and zest

3 tbsp Fresh Chives, finely chopped

1 Carrot, peeled and grated

200g White and Red Cabbage (or mix of both), shredded

1 Small Red Onion, peeled and sliced

Method

Put the mayo in a small bowl with the mustard, zest and 1 tbsp of lemon juice and half the chives. Season and mix until combined.

Put the carrots, cabbage and red onion in a large bowl. Pour over the mayo mixture and toss until well combined. Scatter with the remaining chives and serve straight away or keep in the fridge for up to 2 days.

Cook’s tip: For a fresh, fruity twist add some grated green apple.