Big on flavour, these crunchy nibbles are great for sharing
Cook: 50 Mins
Serves: 6
Price: 14p per serving
Nutritional Information
Each 80g serving contains
Energy
342kj
82kcal
342kj
82kcal
4%
Fat
0.8g
0.8g
Low
1%
1%
Saturates
0.0g
0.0g
Low
0%
0%
Sugars
0.0g
0.0g
Low
0%
0%
Salt
0.0g
0.0g
Low
0%
0%
1
of your 5-a-dayof your reference intake.
Typical energy values per 100g:
427kj/102kcal
Typical energy values per 100g:
427kj/102kcal
Ingredients
2 x 400g tins chickpeas, drained and rinsed
1tsp ground coriander
1tsp ground cumin
Method
1
Preheat the oven to 200C/180C Fan/Gas 6.
2
On a large baking tray, toss all the ingredients together until evenly coated, then spread out into a single layer.
3
Roast for 40-45 mins until crisp, giving the tray a shake halfway through. Allow to cool before serving.