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    Recipes
    Recipes

    Chorizo with feta and olives

    This party canapés are bursting with flavours from the Med

    This party canapés are bursting with flavours from the Med

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    (3 votes)
    Cooking Time

    Cook: 15 Mins

    Cooking Time

    Serves: 16

    Cooking Time

    Price: 11p per serving

    Nutritional Information

    Each 14g serving contains

    Energy
    172kj
    41kcal
    2%
    Fat
    3.5g
    Low
    5%
    Saturates
    1.5g
    Med
    8%
    Sugars
    0.1g
    Low
    0%
    Salt
    0.41g
    Med
    7%
    of your reference intake.
    Typical energy values per 100g:
    1226kj/293kcal

    Ingredients

    Asda Spanish Chorizo

    100g feta cheese

    16 black olives

    Method

    1
    Fold the chorizo slices in half. Cut the feta into 16 and top each piece of chorizo with a piece of feta. Use the black olives to top the feta.
    2
    Secure with a cocktail stick if you like and garnish with 16 basil leaves before serving.

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