Recipes
Recipes

Chorizo with feta and olives

This party canapés are bursting with flavours from the Med

This party canapés are bursting with flavours from the Med

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(3 votes)
Cooking Time

Cook: 15 Mins

Cooking Time

Serves: 16

Cooking Time

Price: 11p per serving

Nutritional Information

Each 14g serving contains

Energy
172kj
41kcal
2%
Fat
3.5g
Low
5%
Saturates
1.5g
Med
8%
Sugars
0.1g
Low
0%
Salt
0.41g
Med
7%
of your reference intake.
Typical energy values per 100g:
1226kj/293kcal

Ingredients

Asda Spanish Chorizo

100g feta cheese

16 black olives

Method

1
Fold the chorizo slices in half. Cut the feta into 16 and top each piece of chorizo with a piece of feta. Use the black olives to top the feta.
2
Secure with a cocktail stick if you like and garnish with 16 basil leaves before serving.

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