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    Berry smoothie with yogurt drizzle and granola smash toast

    Granola plus yogurt is a favourite combo – now try it on toast!

    Granola plus yogurt is a favourite combo – now try it on toast!

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    (4 votes)
    Cooking Time

    Cook: 15 Mins

    Cooking Time

    Serves: 2

    Cooking Time

    Price: 56p per serving

    Nutritional Information

    Each 240g serving contains

    Energy
    1066kj
    254kcal
    13%
    Fat
    5.3g
    Med
    8%
    Saturates
    1.2g
    Low
    6%
    Sugars
    11.3g
    Med
    13%
    Salt
    0.50g
    Med
    8%
    1
    of your 5-a-day
    of your reference intake.
    Typical energy values per 100g:
    444kj/106kcal

    Ingredients

    200g Frozen for Freshness Berry Medley

    120ml almond milk

    2tbsp Total 0% Natural Fat Free Greek Recipe Strained Yoghurt

    2 x 1cm-thick slices sour dough baton

    50g Asda Raisin & Almond Granola

    Method

    1
    In a food processor, blend the berry medley and 100ml almond milk until smooth. Mix with 1tbsp Total 0% Natural Fat Free Greek Recipe Strained Yoghurt until well combined.
    2
    In another bowl, mix 1tbsp Total 0% Natural Fat Free Greek Recipe Strained Yoghurt with 20ml almond milk.
    3
    Toast the sour dough until golden.
    4
    Spread the berry smoothie yogurt on the toast, drizzle with the yogurt and almond milk mixture, and top with the granola.

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