Recipes
Recipes

Berry smoothie with yogurt drizzle and granola smash toast

Granola plus yogurt is a favourite combo – now try it on toast!

Granola plus yogurt is a favourite combo – now try it on toast!

starstarstarstarstar
(4 votes)
Cooking Time

Cook: 15 Mins

Cooking Time

Serves: 2

Cooking Time

Price: 56p per serving

Nutritional Information

Each 240g serving contains

Energy
1066kj
254kcal
13%
Fat
5.3g
Med
8%
Saturates
1.2g
Low
6%
Sugars
11.3g
Med
13%
Salt
0.50g
Med
8%
1
of your 5-a-day
of your reference intake.
Typical energy values per 100g:
444kj/106kcal

Ingredients

200g Frozen for Freshness Berry Medley

120ml almond milk

2tbsp Total 0% Natural Fat Free Greek Recipe Strained Yoghurt

2 x 1cm-thick slices sour dough baton

50g Asda Raisin & Almond Granola

Method

1
In a food processor, blend the berry medley and 100ml almond milk until smooth. Mix with 1tbsp Total 0% Natural Fat Free Greek Recipe Strained Yoghurt until well combined.
2
In another bowl, mix 1tbsp Total 0% Natural Fat Free Greek Recipe Strained Yoghurt with 20ml almond milk.
3
Toast the sour dough until golden.
4
Spread the berry smoothie yogurt on the toast, drizzle with the yogurt and almond milk mixture, and top with the granola.

RELATED RECIPES