Autumn apple cake

Name: Autumn apple cake | Asda Good Living
Total time: 40 min
Yield: 16
Cuisine: British
Ingredients: 250g butter; 250g caster sugar; 5 eggs; 250g self raising flour; 2 English Russet apples, all cored, 1 thinly sliced, 1 peeled and diced

Use up a glut of seasonal apples with this delicious teatime treat

By Asda Good Living,3rd October 2016

(32 votes)

Cook: 40 Mins

Serves: 16

Nutritional Information

Each 85g serving contains

Energy
883kj
211kcal

11%

Fat
11.1g

Med
16%

Saturates
6.4g

High
32%

Sugars
15.3g

Med
17%

Salt
0.17g

Low
3%

of your reference intake.
Typical energy values per 100g:
1039kj/248kcal

Ingredients

250g butter

250g caster sugar

5 eggs

250g self raising flour

2 English Russet apples, all cored, 1 thinly sliced, 1 peeled and diced

Method

Preheat the oven to 180c

Grease and line a 22cm square cake tin. Arrange the sliced apples in the bottom of the tin, in 3 lines.

Beat the butter and sugar until light and fluffy. Add the eggs 1 at a time then fold in the flour and diced apples.

Bake at 180c for 30 to 40 minutes.

Serve hot or cold with custard, ice cream or cream.